Career & Placement Center
|Hours:||18-20 per week|
|Days of Week:||Days, evenings and weekends|
|Website:||maurices.com to apply on-line|
|Notes:||Job Title: Assistant Manager/Retail
Location: MILES CITY MT, 59301
Description: Must have good customer service skills. Must be able to lift 50 pounds. Will assist the manager with store operations. Must be a sales leader in the store through consistent execution of service and selling techniques. Supports the manager in maximizing sales for the store through developing the staff and directing store activity. Responsible for overseeing the store and staff in the absence of the full-time store management. Opens and closes the store according to store guidelines. Ensures work is accomplished on time, thoroughly, accurately, and according to company standards. Efficiently completes daily store operations during non-peak business hours through delegation and follow-up. Assists manager in recruiting and hiring efforts by anticipating future staffing needs and interviewing and selecting quality candidates. Assist with floor sets. Assist with merchandising and setting sales items. This position is 15 to 20 hours per week. Will work days, evenings and weekends. Must be able to work a flexible schedule. Wage is $10.00 to start DOE.
Wage: $10.50 Hourly
Open Date: 8/20/2014
|Position:||WIC Program Director|
|Company:||Developmental Educational Assistance Program|
|Hours:|| 20-30 hours per week|
|Days of Week:|
|Duties:||Responsible for the operation of the W.I.C. Program|
|Notes:||WIC Program Director
20-30 hours per week
The W.I.C. Coordinator/C.P.A. is responsible for the operation of the W.I.C. Program. Ensures State W.I.C. and local agency policies and procedures are followed. Determines applicants eligible for participation, assesses nutritional risk and prescribes supplemental foods. Oversees operations of W.I.C. for all satellites; travel required.
Agency CPA’s shall be one of the following:
Registered Dietitian (RD);
Nutritionist with a Bachelor’s or Master’s degree from any college/university which is accredited/approved by the Commission on Accreditation for Dietetics Education;
Diet Technician, registered (DTR);
Health-related degreed professional (such as RN, LPN, Health Promotion, Health Education, Health & Human Development, Community, Early child Development, Exercise Science, Family and Consumer Sciences, or Home Economics) with 6 or more semester credit hours in food and nutrition appropriate to the WIC population (including courses in Basic Nutrition, Nutrition in Life Cycle, Community Nutrition or Nutrition and Disease) and successful completion of an anatomy/Physiology series of coursework.
Other degreed professionals with 12 or more semester credits in food and nutrition appropriate to the W.I.C. population (including courses in Basic Nutrition, Nutrition in the Life cycle and at least one other upper-level nutrition class) and successful completion of an Anatomy/Physiology coursework must have been completed within the past 10 years, unless the applicant has been working in the Nutrition field.
A Montana WIC CPA as of the original effective date of August 1, 2003.
Experience in Nutrition Intervention, Management and computer use.
Knowledge and/or experience with nutrition and breastfeeding.
Must have a reliable personal vehicle available to use to meet the requirements of your position.
SALARY: To be determined depending on qualifications and experience.
Send a resume and three references to DEAP, 2200 Box Elder, Miles City, MT 59301. Attn. Becky Lane. E-mail: email@example.com
Human Resources & Development Specialist
2200 Box Elder, Suite 151
Miles City, MT 59301